Home Recipes Nutrition & Facts Our Range Contact Us Choose from our Recipe Collection • Main Dish • Snack/Other • Dessert • Biscuits/Slices • Cake • Christmas • Gluten Free • Salad • NEW FreshLife Frozen Herbs    All you need to know. • Nuts for Life • Tips & Tricks   START A FRESH LIFE • Health Tips • Shopping Lists • Stress-buster Ideas Special treat: Walnut, Bacon and Advacado Salad   Path: Home > Recipes > Almond Torrone Almond Torrone Serves 20 Ready In 20 mins Ingredients 200g FreshLife Natural Almonds, roasted 200g castor sugar 2 tablespoons water ¼ teaspoon cinnamon Method 1. Place almonds on tray and roast in moderate oven for 10 min, set aside and allow to cool. 2. Place sugar into heavy based saucepan with water and heat to melt, continue to stir until sugar becomes a golden toffee colour. 3. Add nuts and stir to coat in liquid sugar. 4. Spread onto tray lined with baking paper. Using metal spoon smooth out top of torone and refrigerate for 2 hours or until set solid. 5. Using a sharp knife cut into squares and serve with coffee. Note: Keeps well stored in air tight container. Serves: 20 Preparation time: 20 mins Print Email to friend  Category  A - Z of Recipes Dessert Almond and Citrus Cannoli Main Dish Almond Spiced Rice Biscuits/Slices Almond Torrone Snack/Other Anytime Office Snack Biscuits/Slices Apricot & Walnut Muffins Salad Asparagus with Orange Dressing & Toasted Hazelnuts Main Dish Baked Snapper with Rice, Tomatoes and Nuts Biscuits/Slices Baklava Snack/Other Bircher Muesli with Pepitas Main Dish Brazil Nut Crusted Pork Chop Cake Brazil Nut Torte Biscuits/Slices Breakfast Fruit and Nut Tea Loaf Christmas Cashew Stuffing for Roast Turkey Main Dish Cashew, Capsicum, Bean & Asparagus Stir Fry Main Dish Chargrilled Fish with Walnut Coriander Dressing Cake Cheesy Pepita Muffins Main Dish Chicken Braised in Walnut Sauce Main Dish Chicken, Almond & Broccolini Stir Fry Snack/Other Chilli, Garlic, Brazil Nuts Snack Snack/Other Choc Berry Crunch Dessert Chocolate Christmas Logs Cake Chocolate, Hazel & Raspberry Cake Biscuits/Slices Christmas Biscotti Christmas Christmas Fruit & Nut Ice Cream Pudding Christmas Christmas Fruit & Nut Stuffing Christmas Christmas Fruit Cake with Cranberries & Walnuts Cake Christmas Toffee Nut Cake Dessert Cinnamon Chocolate Bark Biscuits/Slices Date & Walnut Bread Biscuits/Slices Death By Truffles Snack/Other Dried Fruit Compote Dessert Easter Pasha Biscuits/Slices Florentines Cake Flourless Orange and Cashew Cake Cake Fruit & Nut Mince Tart Biscuits/Slices Fruit & Nut White Christmas Snack/Other Hazelnut Dukkah Biscuits/Slices Hazelnut Macaroons Dessert Hazelnut Revani (Traditional Turkish Dessert) Biscuits/Slices Honey & Walnut Cookies Biscuits/Slices Honey, Almond and Macadamia Nut Tartlets Snack/Other Hot & Spicy Mixed Nuts Biscuits/Slices Hot Cross Buns Main Dish Lentil Rissoles Biscuits/Slices Ma’amoul – Nut Filled Cookies Biscuits/Slices Macadamia Apricot Chocolate Biscuits Biscuits/Slices Macadamia Shortbread Biscuits/Slices Macadamia Slice Snack/Other Mini Chicken Pies Dessert Nuts About Chocolate Main Dish One Pot Almond Moroccan Lamb Snack/Other Pepita Pesto Biscuits/Slices Pingado Nut Cookies Snack/Other Prune & Banana Smoothie Dessert Raspberry Iced Torte with Almonds Cake Rich Chocolate Almond and Date Torte Dessert Ricotta with Honey & Walnuts Christmas Roast Turkey with Fruit & Nut Stuffing And Apricot Glaze Salad Roasted Carrot & Green Bean Salad Biscuits/Slices Rocky Road Christmas Rocky Road Main Dish Savoury Nut Loaf Snack/Other Savoury Nuts & Bolts Salad Smoked Chicken and Hazelnut Salad Main Dish Spicy Pork and Macadamia Stir Fry Salad Spinach, Fetta & Walnut Salad Biscuits/Slices Sultana & Banana Pancakes Biscuits/Slices Sultana Scones Snack/Other Sweet Almond Gluten Free Pikelets Snack/Other Sweet Potato, Pepita and Chickpea Party Mix Snack/Other Sweet Roasted Nut Clusters Snack/Other Walnut & Almond Muesli Dessert Walnut, Apple and Cinnamon Crumble Salad Walnut, Bacon & Avocado Salad Privacy Statement | Site Map Copyright © 2007 SCALZO. All rights reserved.